Perfect Idli Dosa Batter (Soft Idli and Crispy Dosa Batter Recipe)
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Pesarattu (Green Moong Dosa)
A crisp, protein-packed Andhra dosa made from whole green moong, rice, spinach, green chilies and ginger, topped with onions. No fermentation needed.
Seeds Podi for Rice, Dosa and Idli (Healthy Mixed Seeds Podi)
Make a healthy seeds podi with flax, pumpkin, sunflower and sesame seeds. Serve it with rice, idli or dosa. Easy, flavorful and stays fresh for weeks.
Cheese Potato Bites — Crispy Outside, Gooey Inside (30-Min Snack)
Crispy on the outside, gooey cheese on the inside — these Cheese Potato Bites are the perfect 30-minute Indian snack with just 5 ingredients.
Delicious Vrat Ka Dosa and Peanut-Coriander Chutney
Delicious Vrat Ka Dosa and Peanut-Coriander Chutney : A Nutritious and Delicious Navratri Fasting Recipe to Energize Your Fast Navratri, one of the most celebrated festivals across India, is a period of deep spirituality, devotion, and of course, fasting. During these nine sacred days, millions observe vrat (fasts) that require abstaining from specific foods…
